Whether you are enjoying a breakfast fit for a king, lunch or dinner you will find greatness similar to the experience and expectations of Pearl Valley at its finest.
Golfers love their comfort food and after a round of golf on one of South Africa’s most loved golf courses, that is exactly what you will find on the menu at The Valley Restaurant at Pearl Valley Golf Course.
The style is set in a deli-bistro menu experience with fresh, seasonal and locally grown produce. The “farm-to-table” menu includes chef’s salads with fresh crisp greens, perfect sweet red tomatoes, delicious veggies with herbs and flavors to compliment main meals of melting in the mouth, tender duck leg confit or succulent Karoo braised lamb curry to mention a few of the scrumptious options.
Don’t forget to try the mouthwatering truffled portobello pizza but do leave a little space for the delicious citrus infused malva pudding with Amarula sauce and ice-cream.
Now combine a crisp La Motte Sauvignon Blanc with some salmon Sushi and you have a winning combination.